A few steps from the Eiffel Tower, on a small square refreshed by the Fontaine de Mars, this bistro-brasserie is not the latest fashionable place... It is an institution! The most authentic Parisian restaurant! It has preserved its moldings and red leather benches, while offering a modern cuisine. Inspired recipes from the South-West, masterfully prepared for nearly 30 years by Chef Pierre Saugrain. Here, the greatest statesmen or movie stars rub shoulders with illustrious strangers in a chic bistro atmosphere, maintained by Christiane Boudon, the soul of the restaurant. Chicken with morels or cassoulet are the "signature" dishes, made with exceptional foodstuffs that are beautifully prepared. In the summer, under the arcades of the terrace, you can enjoy a sunny end of the day to the rhythm of the lapping of the fountain. The fantasy of an eternal Paris.